INGREDIENTS

• 4 medium ripe Avocados, halved and pitted

• ½ cup rinsed Black Beans

• 1/2 cup finely chopped fresh Cilantro

• ½ cup finely chopped White Onion

• 3 tablespoons Lime juice (from about 1 ½ limes), or more if needed

• ¼ teaspoon ground Coriander

• 1 teaspoon Pink Salt

• Optional: 1 small Jalapeño, seeds removed & finely chopped

INSTRUCTIONS

Scoop the flesh of the avocados into a low serving bowl and mash to a creamy texture. Add all the ingredients and stir to combine. Add extra salt and lime juice if needed. Delicious!