2 Servings

Ingredients

• 4-5 Ripe Bananas

• 1/4 tsp Ceylon Cinnamon

• 1 Tbsp Hemp seeds

Directions

Peel 4-5 ripe bananas, cut  into 3-inch chunks to freeze for at least 7 hours. Remove and blend in a blender or food processor until smooth, add ¼ tsp. Ceylon cinnamon while blending. Serve immediately, or freeze in an airtight container up to 4 hours. Sprinkle 1 tablespoon of hemp seeds on top. Scoop and enjoy!